Restaurants

Fast‑turn capital for food & beverage — aligned to daily deposits.

Working Capital (MCA)

Daily split tied to card batches; ideal for payroll gaps, emergency repairs, vendor discounts.

Line of Credit (LOC)

Draw/repay as needed for inventory and seasonal swings; interest only on what's used.

Short‑Term Loan

Larger upgrades and remodels with fixed monthly payments for easier planning.

Example outcomes

Multi‑location group

$75k in 36 hours for fryer & walk‑in repairs; refinanced after 5 months.

New concept expansion

$140k for build‑out and equipment; blended MCA → LOC path to lower cost.

Café chain marketing push

$60k for seasonal promos; early‑pay discount reduced effective cost by 10%.

Why QuickWave

Pro‑business underwriting focused on cash flow and repayability
Transparent, plain‑English offers with no hidden fees
Early‑pay options where available to reduce total cost
Transition paths from MCA → LOC → asset‑backed or bank credit

Documentation checklist

Last 3–6 months bank statements
Driver’s license & voided check
POS sales summary (if available)

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